Easy Side Dishes
Sometimes, you don’t have to be a culinary genius to get the job done here at Fresh Veggies in the Desert. Just cut up some carrots and turnips (or other random root vegetables) and sprinkle with olive oil, balsamic vinegar and honey. Bake at 400 for about 45 minutes.
The rest of dinner looks pretty good, too. But, the carrots are awesome. Not awesome enough to make turnips my favorite but awesome enough to get me to eat a couple of them.